This is a classic Greek soup that you find in a lot of Greek restaurants. I always figured it was difficult to make since it involves lemons AND eggs. I guess I thought those were two very scary ingredients.
Well, they're not.
The soup involved a little prep but the cooking of it is pretty easy, on the easy scale it gets a 2, and it is well worth the small effort it takes.
Follow this link to the recipe:
AvogoLemono Soup
Well, they're not.
The soup involved a little prep but the cooking of it is pretty easy, on the easy scale it gets a 2, and it is well worth the small effort it takes.
Follow this link to the recipe:
AvogoLemono Soup
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