Deviled Eggs

Deviled Eggs

Category:  Appetizers & Snacks

Level:              Easy
Steps:              A Few
Prep Time:      10 min.
Cook Time:     15 min.


Tags:  Appetizers, Eggs, Easy, Gluten-Free, Paleo

What You Will Need:
6                      Boiled Eggs
1          T          Mayonnaise
½         t           Mustard (your choice what kind)
2          t           Sweet Pickle Relish
                        Salt
                        Pepper

What You Do:
1.  Cut the eggs in half and scoop the yolks into a bowl.
2.  Add the rest of the ingredients and mash together with a fork.  (or whatever)
3.  Pipe or scoop into the egg whites
4.  Some people sprinkle with paprika.   You can do that if you want.


Deviled Eggs are  one of my favorite things to eat.  I always looked forward to them as a kid and still do (and I’m not a kid anymore).  My Mother-in-Law will make them for a Sunday lunch or dinner and I always look forward to them.  It’s really just another way to eat eggs and it is really easy to do.  They are also fun to serve to people when they come over because it’s just not something you usually get anywhere.