Hummus

Prep Time:                  15 min.
Total Time:                  15 min.
 
 
What You Will Need:
2          cups                 Garbonzo Beans (cooked & drained - reserve the liquid)
4          TB                    Tahini
4          TB                    Olive  Oil
5          TB                    Lemon
5          TB                    Water
2          tsp.                  Garlic
1          tsp.                  Salt
                                   Parsley
1/2       tsp.                  Cumin
1/2       tsp.                  Paprika
                                    Reserved Liquid
 
 
What You Do:
1. Mix it all together in a food processor.
2. If it is too dry, add some of the reserve liquid.
3. Garnish with Olive Oil, Paprika & Parsley