Mongolian Beef Sauce

Category:   Sauce

Level:                   Easy
Steps:                  Easy

What You Will Need:
1              TB                           Oil
1              tsp.                        Fresh Ginger (grated)
1              TB                           Fresh Garlic (minced)
½             c.                             Soy Sauce
½             c.                             Water
4-5          TB                           Maple Syrup

What You Do:
1.  Get the oil hot in the pan on medium-low (4 on and electric)
2.  Add the Ginger and Garlic and stir around for 1 min.
3.  Add The Soy, Water and Maple Syrup and simmer for about 15 min.

This is a really easy sauce especially for what you get out of it.  You can cook anything in this sauce and it will taste good.