I have a couple of recipes on here for cooking them but not one for just steaming them which is how I like them best. Here is what you do:
1. Chop the little ends off of them.
2. Remove any leaves that just fall off and cut them in half.
3. Bring a pan of about 2 inches of water to a boil.
4. Put in the Sprouts and let cook for about 5 minutes.
5. Drain them, put copious amounts of butter and some salt and stir.
6. Pounce on them and eat every one of them!